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Send Off Team USA 2017 Event at In Situ

December 13, 2016 @ 7:00 PM - 9:00 PM

$200

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Support Team USA on their last stop of the Road to Lyon tour before they head off to compete in the 2017 Bocuse d’Or. Chef Corey Lee of In Situ in San Francisco, will host along with featured chefs:
 
Brandon Rodgers (In Situ)
Mourad Lahlou(Aziza)
Michael Mina (Mina Group) 
Roland Passot (La Folie)
Joshua Skenes(Saison)
Wendy Sherwood (La Forêt Chocolate)
 
This special evening kicks off with a cocktail reception, followed by an interactive panel featuring Team USA 2017-Head Chef Mathew Peters, Commis Harrison Turone, Head Coach and 2015 Silver Medalist, Philip Tessier and ment’or President Thomas Keller
 
Paolo Lucchesi, San Francisco Chronicle‘s esteemed food editor, will moderate a lively discussion providing guests with a glimpse behind the scenes as they lead up to the Bocuse d’Or. Join us for this remarkable send-off.

Details

Date:
December 13, 2016
Time:
7:00 PM - 9:00 PM
Cost:
$200
Website:
www.mentorbkb.org/events/insitu

Organizer

ment’or
Phone
646-519-7111
Email
events@mentorbkb.org
View Organizer Website