Left to Right: G. Ford, B. Lockwood, A. McIntosh, M. Peters Four chefs compete for the opportunity to represent the United States in the most prestigious cooking competition in the world: The...
SEE MOREMent’or KICKS OFF SEARCH FOR 2017 BOCUSE D’OR TEAM USA ON THE HEELS OF A SILVER STATUE WIN, APPLICATION PROCESS OPENS TO CHEFS FOR THE OPPORTUNITY OF A LIFETIME June 25, 2015...
SEE MOREMENT’OR ANNOUNCES CANDIDATES FOR 2ND ANNUAL YOUNG CHEF COMPETITION SERIES SIXTEEN YOUNG CHEFS COMPETE FOR $10,000 AND MENTORSHIP FROM CULINARY GREATS June 18, 2015 (New York, NY) – Today, the ment’or...
SEE MORETeam USA Coach Gavin Kaysen, Chef Skylar Stover, Chef Philip Tessier, David A. Bernahl II, Thomas Keller, Daniel Boulud, Jérôme Bocuse, and Executive Director Young Yun at the 2015 Bocuse...
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