Ment’or is excited to announce Team USA 2027 for the Bocuse d’Or, which will take place in Lyon, France, in January 2027. Congratulations to Head Chef Vincenzo Loseto and Commis Tyler Higson, who have been selected to carry this honor on the world’s most prestigious culinary stage.
10 years ago, Vincenzo won the Ment’or Young Chef Competition. He went on to assist on the Gold-winning Team USA 2017, an experience that further fueled his pursuit of the highest standards of culinary excellence and his drive to return to Lyon — and ultimately, the podium. We’re so proud that Vincenzo and Tyler will be representing the United States in 2027!
With the support of Ment’or’s coaches, board, and previous Head Chefs, Team USA 2027 begins its journey to represent American culinary talent at the highest level. Stay tuned and follow along for updates, including details for the Americas Continental Selection happening July 26th in New Orleans.
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